Rating: 5 ⭐
(as of May 23, 2025 17:56:59 UTC – Details)
Customers say
Customers find this gluten-free flour to be a game-changer for cooking, with one noting it bakes just like regular flour. The product receives positive feedback for its quality, with one customer mentioning it works well with any recipe, and customers appreciate its great taste. They also find it easy to use and consider it good value for money.