$59.99 $36.99
Rating: 4.5 ⭐
(as of Mar 03, 2025 00:51:37 UTC – Details)
Customers find the dutch oven to be a good product for baking bread. They say it’s perfect for braises, stews, and breads. However, some customers report that it gets rusty quickly and the food tastes weird.
Product Description
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Customer Reviews
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Price
$39.99$39.99
— $49.99$49.99
— $59.99$59.99 $83.99$83.99
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Superior Pre-Seasoned Craftmanship – Crafted to last for generations, Cuisinel sources the highest quality materials in casting our cookware. Cuisinel cast iron is notoriously safer than teflon or other non-stick materials.
Heat Retention – Cuisinel cast iron is famous for that perfect, succulent sear, without losing any heat when cold food hits the pan. Whether you’re using our premium cookware on your kitchen stove, oven, BBQ or even an inconsistent campfire, the lossless heat retention and superior heat distribution makes managing your cooking times effortless. Can be used for frying, baking, grilling, broiling, braising and sautéing meats, vegetables and more!
Cast Iron Braiser Lid – Cuisinel once again revolutionizes the culinary world by introducing the dutch oven with a braiser lid. With our meticulously placed drip-points – along with even moisture and heat distribution – you can now take your cast iron wizardry to the next level by effectively turning your pot into a casserole or braiser with perfect cooking results. Cooker and cover can withstand any temperatures without fear of shattering or cracking.
Coated cast iron cookware keeps the bare iron from reacting to the acids in food. Coating on this cast iron casserole pan is smooth, and won’t scratch the surface of ceramic glass stove.
This nonstick cast iron brazier pan with lid distributes heat evenly. Cast iron bakeware keep your food warm for hours and prevents food from sticking.
